Praline: This delicious confection is composed of richly flavored chocolate to which caramelized sugar, well-roasted, finely-ground hazelnuts (or almonds) and vanilla have been added.
Buttercream: A traditional soft, light filling, butter creams contain a fluffy chocolate cream interior.
Truffle: Truffles are made by heating a rich blend of butter, cream, chocolate, and often a flavoring, delicately shaping [...]
